Fine artisanal cheeses by Famille Migneron de Charlevoix
Baie-Saint-Paul
This artisanal cheese factory creates products with cow's and sheep's milk from herds in the Charlevoix region. The range of products includes washed crusts, blue-veined pastas, flowered crusts, lactic curds and artisanal yogurts.
Why it's a fit
Agrotourism Cheese maker and dairy producer
ADRESSE
1339, boulevard Monseigneur de Laval, Baie-Saint-Paul, G3Z 2X6
HORAIRES
Currently closed
Monday to Sunday: 09:00 to 17:00
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